Jokraut and I arrived in Rome on September 15th, and once we got settled into our hostel (Happy Days Hostel) and awoke from a much needed nap, it was dinner time. This may not seem like a big deal when you first hear it, but one must realize that I am now in Italy, home of pasta, and if you know anything about me, you know that I love pasta.
A more accurate description would be an “unhealthy obsession”, and yes it is unhealthy because after I eat a meal of pasta, my stomach typically ends up being stretched out to four times it’s original size….delicious, but unhealthy. And here I find myself at the center of the pasta universe, right where it all began. So, needless to say, when it was time for dinner, I was excited. We went to a restaurant that our hostel recommended called Amari. To my astonishment, the food wasn’t all that good. There was lots of it, and it wasn’t bad to the point where I wasn’t going to fill my gullet, but my hopes of consuming the most delicious pasta in the history of the universe were drastically wrecked after eating my weight in bland flavored tortellini, calamari, and chicken for two hours. However, after we rolled out of the cafe we swore we would eat better tomorrow. And the evening wasn’t over.
With our four Belgian roommates, we set out for gelato, which I had had in the past in the states and wasn’t too keen on, but had been told that if I didn’t partake while in Italy I would be missing out. So, we found a gelato place not five minutes from our hostel and I discovered the joy that is gelato. Truly amazing. And they were giving it away for only two euro. I honestly would have paid five for it. Honestly, that good. And it was from then on that I committed myself to never living a day in Italy without consuming at least one cup of gelato…at least one. Maybe two. Or three. Honestly, that good.
The next day was our first official day in Italy, and we decided that we should see the Colosseum first. We accompanied our Belgian companions to the train station and finally to the Colosseum itself, which provided tons of breathtaking views. We also shopped at a grocery and bought provisions for a nice picnic before heading to more tourist attractions in the area, including a really old palace and other really old stuff. (As a side note, I would like to point out that Jokraut and I were walking everywhere at a slow pace, but continually found ourselves waiting for the Belgians to catch up. The joke soon became “Belgians….they are a slow people.”) I really enjoyed myself, but my feet were so tired that I needed to eat my weight in pasta…I know that doesn’t really make sense in writing, but it needed to happen in the worst way. With the memory of the sub par dinner from the night previous still fresh in my mind, Jokraut and I awoke from a much needed nap with a focused determination to find an Italian meal that could live up to my expectations. We found a place called Cocina Roma. The items on the menu were pricey, which I thought translated to “we serve delicious food”. So we ordered as much as we could; two courses each. (By the way, that is my favorite part about eating in Italy. It is common to eat more that one course, and when they say “course”, they really mean “meal” because each “course” is a “meal” on it’s own. You can order three “meals” and no one will judge you. I love eating in Italy.)
The two courses I ordered were spaghetti with bacon and chicken with a four cheese sauce. The spaghetti dish came out and it looked and smelled and felt like Jesus had hand made the noodles, then magically boiled and mixed them with heavenly bacon hands, which he then removed and left in the dish for my enjoyment. Without apprehension, I took my cutlery and proceeded to craft the largest bite that could physically fit onto one fork and dangled the prize in front of my face. Again, it looked like the cover photo for “Food is Amazing” magazine…not sure if that’s a real magazine, but if it is, this bite was on it! I then closed my eyes and stuffed my face with all of the forks contents…..and gagged on what had to be one of the worst tastes to ever touch the inside of my mouth. It was pure salt. Not salty. Not pasta with salt. Salt.
I bit into a great big ball of salt. Salt! They served me salt disguised as delicious food. Jokraut had a great laugh at my expense as I spat and chugged all the wine and water I had in front of me to an attempt to reduce the pain that the salt had caused me. I made quite the scene. I didn’t care though. It was salt. And I had bit into it. I don’t know how else to describe in words how salty the salt was. Here’s what you do, readers. Take salt. Or better yet, take a cup, and fill it up with salt. Then, dump it’s contents into an ice cube tray, put in a touch of water, and then freeze it. Then, fill up the cup again, and stick the cube of salt into your mouth, while pouring the contents of the cup into your mouth simultaneously. Once you have done this, you will then BEGIN to understand what I went through. Now I won’t say it’s as bad as black pudding, but I will award it with the silver medal in the category of “Worst Thing I’ve Ever Tasted.”
To my eternal delight, the chicken w/four cheese sauce arrived shortly after and proceeded to make all my food-nightmares disappear, and all my food-dreams come true. At the end of the meal, I was still shaken up, so I proceeded to get a cup of gelato….overall, not a bad day. A bit salty.










